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<eventi/2983715>  a               schema-org:Event ;
        rdfs:label                "Subasio con Gusto ��� VIII edizione"@it , "Subasio with Taste - 8th edition"@de , "Subasio with Taste - 8th edition"@en ;
        <http://dati.regione.umbria.it/tourism/ontology/event_description>
                "Sono quasi ottanta le specie di erbe campagnole commestibili che crescono spontaneamente sulle pendici del Monte Subasio: imparare a riconoscerle, ricercarle e cucinarle �� l'obiettivo di \" <strong>Subasio con Gusto</strong>\", dal 5 al 7 aprile a Spello.<br> <p>La rassegna �� l'occasione giusta per scoprire un'antica tradizione culinaria della cultura contadina, che oggi rappresenta un vero e proprio patrimonio naturale da salvaguardare: nei tre giorni della manifestazione sar�� possibile gustare le pi�� apprezzate erbe del territorio umbro, unendo ambiente ed enogastronomia.</p> <p>In programma moltissime iniziative tra escursionismo, convegnistica, arte culinaria, coocking show, mercatino florovivaistico e delle Erbe Campagnole, esplorazioni fotografiche e tanto divertimento.</p> <p><strong>Per maggiori informazioni:</strong></p> <p><a href=\"http://www.prospello.it/index.php?option=com_content&amp;view=article&amp;id=224&amp;Itemid=116\">www.prospello.it</a><br> &nbsp;</p> <br>"@it , "There are almost eighty species of edible country herbs that grow spontaneously on the slopes of the Subasio Mountain: learning to recognize, look for and cook them is the goal of \"Subasio with Taste\", from 5th to 7th April in Spello.<br> <p>The event is the right opportunity to discover an ancient culinary tradition of rural culture, which today is a real natural heritage to be preserved: during the three days of the event you can taste the most popular herbs of Umbria, by combining environment and food and wine.</p> <p>The schedule includes many initiatives including hiking, conferences, culinary art, cooking show, a market of flowers and herbs, photographic explorations and lots of fun.</p> <p><strong>For further information:&nbsp;</strong></p> <p><a href=\"http://www.prospello.it/index.php?option=com_content&amp;view=article&amp;id=224&amp;Itemid=116\">www.prospello.it</a><br> &nbsp;</p> <br>"@de ;
        <http://dati.regione.umbria.it/tourism/ontology/immagine>
                [ a              <http://dati.regione.umbria.it/tourism/ontology/immagine> ;
                  foaf:homepage  "https://www.umbriatourism.it//documents/20126/537010/VistadelMonteSubasioediAssisi/a088b5c1-9fb0-6272-2ecb-4da437c837c1"^^xsd:string
                ] ;
        <http://dati.regione.umbria.it/tourism/ontology/immagine_copertina>
                "https://www.umbriatourism.it//documents/20126/537010/VistadelMonteSubasioediAssisi/a088b5c1-9fb0-6272-2ecb-4da437c837c1"^^xsd:string ;
        <http://dati.regione.umbria.it/tourism/ontology/testo_alternativo_immagine_copertina>
                "Subasio con Gusto ��� VIII edizione"@it , "Subasio with Taste - 8th edition"@de , "Subasio with Taste - 8th edition"@en ;
        <http://dati.regione.umbria.it/tourism/ontology/titolo_testo>
                "A Spello, dal 5 al 7 aprile, tre giorni per scoprire le pi�� apprezzate erbe campagnole dell'Umbria"@it , "Spello will host three days from 5th to 7th April to discover the most appreciated Umbrian country herbs."@de , "Spello will host three days from 5th to 7th April to discover the most appreciated Umbrian country herbs."@en ;
        dbpedia-owl:municipality  "Spello"^^xsd:string ;
        schema-org:end_date       "2019-04-07T00:00:00Z"^^xsd:string ;
        schema-org:start_date     "2019-04-05T00:00:00Z"^^xsd:string ;
        geo:lat                   "42.987653"^^xsd:string ;
        geo:long                  "12.671189700000014"^^xsd:string ;
        foaf:homepage             "http://dati.regione.umbria.it/risorsa/eventi/2983715"^^xsd:string .
